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High pressure water how to easy pull cover can sterilization

All meat, fish, shellfish, large diameter cans, glass jar, and soft canned can use high-pressure water sterilization. This method is characterized by can balance tank inside and outside pressure, for the glass jar, can maintain the stability of the cover, the boiling point of water can be improved at the same time, promote heat transfer. High pressure is made into the compressed air to keep. Pressure is different, the boiling point of water is different. Must pay attention to, when the high pressure water sterilization, the pressure must be greater than the corresponding saturated steam under pressure sterilization temperature, usually around 21.0 ~ 27.0 kPa. High pressure water sterilization, the sterilization temperature, the thermometer readings shall prevail.

SUNO packaging co., LTD., dongguan city, is located in dongguan city, guangdong province, near guangzhou, shenzhen and other coastal cities, the transportation is convenient, is a specialized production enterprise of various kinds of iron and aluminium easy pull cover. Company main products has three series: drink easy pull cover, High pressure water how to easy pull cover can sterilizationand tinplate easy pull cover, at the same time, suitable for all kinds of cans, aluminium cans, composite cans and PET cans. Consultation and ordering hotline: 0769-28686423/13266285888