Chicken leg is easy pull cover soft canned pickled chicken thighs first by only in a pickle container, then pour into with good curing liquid, and pressure on the weight, appropriate, in the chicken thighs all soaked in salted liquid curing at room temperature for 4 ~ 6 ℃, the curing during turning of 2 ~ 3 times, appropriate for the evenness of the pickled, after curing, rinse the surface, in order to reduce the surface layer salt content.

Dongguan SUNO packaging co., LTD mainly produces drink easy pull cover, aluminum cover, tinplate easy pull cover products, such as easy pull cover product with safety and health, non-toxic tasteless, high quality materials, at the same time use the MINSTER punch high-speed production lines, Japan AADA punch high-speed production lines and form a complete set of advanced perfect easy pull cover inspection testing equipment, makes the product modeling beautiful essence; Design precision, sealed performance is good, all have diarrhoea, not intake, to ensure that product quality is durable